Half Beef

Due to the sudden increase in demand, we are currently doing preorders only. We have the animals scheduled for processing; they are just taking a little more time than expected (estimated wait time is 1-2 months). Your card will be charged a deposit of 20% of your purchase upon ordering, the rest of the amount will not be charged until the order is filled. Therefore, securing your spot in line for the estimated date of completion. If you have any questions or concerns, feel free to contact us via email @ grassfedbar10beef@gmail.com

Why This Package?

Want to go out to your freezer whenever you want and grab the highest quality beef for dinner?! Having this beef in your freezer will set a standard of healthy eating! You'll have the beef you need every time you go to make a meal! This package is the whole shebang and for, on average, $7.99/lb. even a steak dinner is reasonable! 30 lbs. Worth of Steak Dinners! 

This includes: 

Steak 

- 3 lbs. Tenderloin Steak

- 10 lbs. Ribeye Steak (Some of this may be Tomahawk Steak, but no more than 4 lbs. worth) 

- 6 lbs. New York Steak 

- 6 lbs. Top Sirloin Steak 

- 5 lbs. Flank, Flat Iron, Skirt or Flap Steak (Depending on Availability) 

Roast

- 20 lbs. Rump Roast

- 10 lbs. Chuck Roast

- 3 lbs. Sirloin Tip Roast

- 2 lbs. Tri-Tip Roast

Miscellaneous 

- 40 lbs. Stew Meat, Short Ribs, Brisket, Osso Buco (Depending on Availability. (If these cuts are out of stock, we will add a little of everything else to make up the weight) 

- 75 lbs. Ground Beef

The Details

• Pre-cut to our most popular portion specifications.
• Frozen and sealed in cryovaced easy-open packages.
• Each cut is individually packaged and labeled with cut name.
• Entire order is boxed for easy transportation.
• 6-7 cubic ft. of freezer space needed.

Is a 1/2 of Beef Right for You?

Use the chart below to calculate how long a 1/2 of beef will last for your household. Keep in mind that your freezer beef will maintain quality for an entire year in your freezer.

  Number of Adults   2 Adults    3 Adults  

  4 Adults    5 Adults    Light Consumption    2 Year    14 Months    11 Months    10 Months    Moderate Consumption    18 Months    12 Months    9 Months    8 Months    Staple Diet Consumption    14 Months    10 Months    7 Months    6 Months  Based on average annual American beef consumption of 67 pounds per person.

Please contact our office if you have any questions! @ grassfedbar10beef@gmail.com