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Want to go out to your freezer whenever you want and grab the highest quality beef for dinner?! Having this beef in your freezer will set a standard of healthy eating! You'll have the beef you need every time you go to make a meal! This package is the whole shebang and for, on average, $6.89/lb. even a steak dinner is reasonable! 30 lbs. Worth of Steak Dinners!
- 3 lbs. Tenderloin Steak
- 9 lbs. Ribeye Steak (Some of this may be Tomahawk Steak, but no more then 4 lbs. worth)
- 7 lbs. New York Steak
- 7 lbs. Top Sirloin Steak
- 4 lbs. Flank, Flat Iron, Skirt or Flap Steak (Depending on Availability)
- 20 lbs. Rump Roast
- 20 lbs. Chuck Roast
- 3 lbs. Tri-Tip Roast
- 45 lbs. Stew Meat, Short Ribs, Brisket, Osso Buco (Depending on Availability. (If these cuts are out of stock we will add a little of everything else to make up the weight)
- 80 lbs. Ground Beef
Is a 1/2 of Beef Right for You?
Use the chart below to calculate how long a 1/2 of beef will last for your household. Keep in mind that your freezer beef will maintain quality for an entire year in your freezer.
Number of Adults 2 Adults 3 Adults
4 Adults 5 Adults Light Consumption 2 Year 14 Months 11 Months 10 Months Moderate Consumption 18 Months 12 Months 9 Months 8 Months Staple Diet Consumption 14 Months 10 Months 7 Months 6 Months Based on average annual American beef consumption of 67 pounds per person.
Please contact our office if you have any questions! 435.628.4010 or Email Braedon at firstname.lastname@example.org