Not only is this the highest quality beef, but these cuts are sure to be a hit at large gatherings or between you and your loved ones. In total it'll be around 20 steaks.
- 1.5 lbs. Tenderloin Steak
- 5 lbs. Ribeye Steak
- 2 lbs. New York Steak
- 3 lbs. Top Sirloin Steak
- 3.5 lbs. Flank, Flat Iron, Skirt or Flap Steak (Specific Cut Depending on Availability)